Shrimp Gumbo, recipe here, except that I used a fat Spanish chorizo
because the store didn't have andouille --- very good idea
Saturday, off to Costco and piling up the truck, the wine store and piling up the truck, getting home, unpiling the truck, wrap and store all the meat except for one big giant skirt steak that will be landing on the grill tonight. Go outside, admire the peonies
The best laid plans of dogs and men....