Musing with Max

Musing with Max

April 22, 2012

Writer's block

So I'll just look out the window and enjoy the view
and get some pots ready
and make a Choripan

2 dry Spanish chorizos (such as Goya)-sliced
1 medium onion, sliced
bread-cuban, baguette, sliced in half

heat a small skillet over medium heat, add the chorizo and sautee a few minutes until it begins to exude some of it's fat.
Add the onions and sautee until they start to soften
move the mixture to one side and place one slice of the bread, face down, in the skillet for a few minutes to toast lightly. Do the same with the other slice. Spread mayonnaise on each bread slice, add chorizo and onion mixture
place other slice on top and eat.
and watch Max take over our bed
and wait for the rain.


  1. Yes to all the above especially the chozipan!

    I will run to store after gym.

    Surely I'll be deserving of such a yummy treat them?

    xo Jane

    1. Hmm, that may negate your gym work. No, not really, it's 0 calories :)

  2. hmmm....looks perfect for breakfast!

    1. Why not? However, I'm not sure you'll be able to move for the remainder of the day.